News & Events
Stay updated with the latest happenings at HNM FoodPro Academy
September 23, 2025
3rd NPTEL workshop on Sustainable Food Systems: Plant Based Foods and Upcycled Foods
Interested persons are welcome to join us on 8 November 2025 for our 3rd NPTEL workshop on *Sustainable Food Systems: Plant Based Foods and Upcycled Foods.* Enrolment can be done by scanning the QR code OR clicking at the provided link.
October 01, 2025
FOODATHON: FOOD FOR 2030 – Phase I
An innovation challenge by HNM FoodPro Academy, designed to inspire bold ideas for the future of food. This initiative invites UG, PG and PhD students to submit impactful solutions across key themes: Nutrition, Sustainability, Packaging, Food Processing under Viksit Bharat 2047, Wellness.
* Deadline: September 30, 2025
* Team size: 3–4 members
Phase I: Submit your idea in PDF format
* All participants receive certificates
* Attractive cash prizes for the Best and Second Best entries in all 5 domains.
* Winners will receive mentoring,
and startup support
# Shortlisted teams will be connected with incubation partners to help turn ideas into ventures
For queries, contact info@hnmfoodproacademy.com
# Let us collaborate to co-create the future of food.
October 01, 2025
Webinar 3
Role of industry internships in nurturing future ready food professionals
September 08, 2025
21st Century Food Tech Innovations for Nutrition and Health Security – 2
Workshop – 2 : Design Thinking and Food Packaging Innovations(is now live for registrations)
September 05, 2025
Webinar 2
Navigating the Food Startup Ecosystem
September 05, 2025
Webinar 1
Research Project Design, Reporting and Execution
